Wine Suppliers

Human, All Too Human

My shameless love affair with Pinot Noir is widely known, Burgundy in particular but, we are not exclusive. A Glass of Noir Sweetness and silk on the tongue, Cherry kisses, Falling to the floor of the forest, Truffles, damp...

Lord of the Flies

    A literal English translation of Clos des Mouches would be ‘Field of Flies’ however, in the local vernacular the site was called ‘Clos des Mouches a Miel’ which means ‘Field of Honey Flies’ as...

Digital Drinking

  Harpers.Co.UK recently reported on research conducted by French start-up accelerator, 33 Entrepreneurs. The data revealed that 2014 saw no less than 1,400 new wine apps launched into the marketplace. Many apps are essentially retail selling...

The Pope’s New Castle

Lovers of richly flavoured, full-bodied red wines have long been drawn to France’s most famous wine region, Bordeaux. However, it was a Bordeaux exodus that led to the creation of one of the most...

The Cycle of the Vine

  The Northern Harvest Across Europe, the month of August signals the readying for the new wine grape harvest, which will commence sometime in the latter weeks of the sign of Leo and for some, continue...

Of All the Vineyards in All the World

  Billionaire wine magnate, Bernard Magrez is a force to be reckoned with in the world of wine; he is the owner of several dozen vineyards across France, including four Grand Cru Chateaux in Bordeaux. Margrez’s...

The Little Red Book turns a Lighter Shade of Red

  The Bordeaux wine region annually produces around 800 million bottles of wine per year, almost 90% of which is red wine. By contrast, Burgundy produces approximately 200 million bottles of wine per year, 60%...

A Bordeaux Tasting April 2014

  Have spent the past two evenings tasting the latest Bordeaux shipment with Hanoi's finest from the trade and thought I would share some of my highlights here with you.   Bordeaux Tasting Notes Tasted at Warehouse, Hang...

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